CHEF IN TRAINING
PRICING & STRUCTURE
Each session is 4 weeks long consisting of one 2 hour class per week.
The price of $285 includes food and materials for all 4 classes.
Each session will include the following but not limited to, depending on the individual child’s skill level: Kitchen Basics, Safety, Measuring, Etiquette, Reading Recipes, Nutrition, Food Groups, Fun Quizzes, Cooking/Food Activities, International Foods, Clean-up and will receive a Certificate of Completion